WHERE TO EAT
AKUTAQ (ESKIMO ICE CREAM) & WILD TUNDRA BERRIES IN ALASKA
Traditional Indigenous Alaska celebration dish made with hand-whipped fat, wild harvested tundra berries (salmonberries, lingonberries, blackberries), and touch of sweetness.
Key Ingredients & Profile
Wild SalmonberriesLingonberriesBlueberriesWhipped CreamBirch Syrup